Our recommendations are made independently through Research & Testing. We may receive commissions from purchases made via our links.
KitchenAid Cordless vs. All-Clad Corded Side-by-Side Comparison




Our Verdict
- Performance (50%)7.9/10
- Design (20%)8.4/10
- Usability (30%)7.8/10
- Performance (50%)6.0/10
- Design (20%)9.1/10
- Usability (30%)8.0/10
The two are different types of immersion blenders and the biggest advantage of the KitchenAid KHBBV53 over the All-Clad is its perfect mobility because it’s cordless. Both designs are eye-catching and attractive, but the higher-quality materials of the All-Clad make this blender look significantly studier while there are a few components that feel a bit cut-rate in the KitchenAid KHBBV53.
In our hands-on testing, both of them were unable to beat eggs, but the KitchenAid KHBBV53 did outperform the All-Clad in the tasks of pureéing soup and making frozen fruit smoothie. Our All-Clad was even the only one in the class that couldn't prepare mayonnaise. Most importantly, it doesn’t create as much blending excitement as the competition due to its hefty weight.
KitchenAid Cordless Variable Speed Hand Blender Performance
- Hot Soup Purée (35%)8.5/10
- Frozen Fruit Smoothie (30%)9.0/10
- Mayonnaise (15%)6.5/10
- Almond Milk (15%)8.3/10
- Whipped Egg-Whites (5%)0/10
- Hot Soup Purée (35%)6.5/10
- Frozen Fruit Smoothie (30%)8.3/10
- Mayonnaise (15%)0/10
- Almond Milk (15%)8.0/10
- Whipped Egg-Whites (5%)0/10
Hot Soup Purée




- Pureeing Time: 30 seconds
- Result: Smooth
- Suction: Slightly
This stylish hand blender worked quickly and made acceptable puree soup without a struggle. The sharp stainless steel blades allowed it to hot blend root veggies quite uniformly. Even fibrous ingredients like celery and onions ended up fully incorporated into the mixture.
Although the KitchenAid KHBBV53 didn’t create a perfect puree, our soup looked good and was much silkier than that produced by its competitors, such as the Mueller Ultra Stick and the Hamilton Beach 2-speed.



- Pureeing Time: 30 seconds
- Result: Slightly Chunky
- Suction: Slight
The All-Clad’s strong motor pulverized carrots and pumpkins easily, but it fell short in handling leafy veggies. After 30 seconds of blending time, several chunks of celery remained quite intact because they got lodged in the blade guard’s holes. The blender somehow couldn't draw them toward the blades. Ultimately, the soup failed to reach the perfect texture. At this price point, we expected a restaurant-quality soup rather than this grainy one.
Frozen Fruit Smoothie




- Blending Time: 1 min
- Result: Smooth
- Suction: Yes
Featuring multiple speed settings, this KitchenAid KHBBV53 pulverized all the ingredients with ease, which was really surprising.
The blending process also went as smoothly, though, at certain points, fruits got trapped under the blades, demanding us to stop the machine and dislodge the food. Plus, to achieve an even blend, we had to move the blending wand as constantly and consistently as we could. However, that didn’t make us feel frustrated, especially given that the result was exactly what we’d like — it looked silky and more than appetizing. If you buy this blender, we believe no smoothie recipe could overwhelm it.



- Blending Time: 1 min 13 secs
- Result: Smooth
- Suction: Slight
In this test, the All-Clad 10942212300 blended the thick mixture without struggle. It completed its task in about one minute, which was much faster than average. All the frozen fruits were broken down into the finest of bits. There were a smattering of kale flakes in the final smoothie, but that didn’t affect our taste buds.
Mayonnaise


- Emulsifying Time: 1 mins 54 secs
- Result: Quite thin
- Suction: No
As a battery-powered blender, the KitchenAid KHBBV53 didn’t work as quickly as its corded counterparts. In fact, it was about 50% slower than the fastest Cuisinart Smart Stick even though it sells for nearly double the price.
On the bright side, the KitchenAid produced acceptable mayonnaise. Although the sauce didn’t look as creamy as we’d like, its smooth and fluffy texture would be enough for any salad.



- Emulsifying Time: N/A
- Result: N/A
- Suction: N/A
For this test, we tried to whisk together three egg yolks and 240ml oil using the blending wand. To avoid broken mayonnaise, we ran mostly at medium speeds and only sped up once the oil started emulsifying. Each blender is put through the same testing procedure. However, this was the only hand blender that couldn’t reach the emulsion stage. After about 2 minutes of operating, all we got was a jumbled mixture that looked more like broken eggs than an emulsion.
Technically, it’s hard to conclude whether or not the All-Clad can make mayonnaise in the real kitchen since there are many external factors that prevent the emulsion from forming. This also means that the emulsifying capability of this blender is still an open question.
Almond Milk
- Grinding Time: 50 secs
- Result: Coarse
- Suction: No
The KitchenAid KHBBV53 is adequate for preparing non-dairy milk, but isn’t deserving of much praise. Of all the blenders we tested, this was the only one that created a foamy texture as a result of too much incorporated air. We removed the foam during the straining process so it didn’t impair the milk’s quality in the end. But it’s worth noting that the milk would have overflowed onto the countertop if we hadn’t paused periodically to stir it back into the jar with a long spoon.
Moreover, this blender didn’t blend as evenly or as consistently as its mid-range counterparts, namely the Braun MultiQuick-5. Consequently, our milk didn’t get all the flavor out of the almonds. It was still an acceptable alternative to store-bought almond milk, but not ideal.


- Grinding Time: 1 min
- Result: Fine
- Suction: Tight
Considering how evenly and easily it blended frozen fruits, we weren’t surprised that the All-Clad had no trouble pulverizing raw nuts. After the mixture reached our preferred consistency, we extracted the liquid using a nut milk bag. The pulp was finely ground, so the final drink looked creamy and very milk-like. It tasted rich and almondy, exactly as it should. The whole procedure lasted one minute, which was 50 seconds faster than the worst one, the Chefman 6-in-1.
Whipped Egg-Whites

- Beating Time: N/A
- Result: N/A
- Suction: N/A
The KitchenAid KHBBV53 was doomed to failure in this test since there was no way its blending wand could draw enough air into the egg-whites to form them properly. As a result, it left us with a cloudy cup of two separate layers: bubbly film and eggy water. Other blenders with whisking attachments, on the other hand, achieved stiff peaks quite easily.


- Beating Time: N/A
- Result: N/A
- Suction: N/A
Any whipping task will likely exceed your All-Clad’s capability, but that’s mainly because it doesn't include a whisk attachment. We haven’t tried a single hand blender that could whip egg whites using just the blending wand. More often than not, the whites never even reach the soft-peak stage. In the end, we were left with a cloudy liquid composed of two separate layers of bubble film and eggy water.
KitchenAid Cordless Hand Blender Design
- Blending Shaft (30%)7.8/10
- Build Quality (60%)8.5/10
- Battery (5%)10/10
- Beaker (5%)10/10
- Blending Shaft (30%)9.5/10
- Build Quality (60%)9.5/10
- Power cord (5%)10/10
- Beaker (5%)0/10
In the Box of the KitchenAid Cordless Various Speed Hand Blender

- Motor body
- Blending shaft
- 24-oz beaker with lid
- Pan guard
- Charger adapter
- User manual
The KitchenAid KHBBV53 set includes 6 pieces as outlined above. If you’re looking for a more versatile blender, consider upgrading instead to the KitchenAid KHBBV83. That version works just as efficiently but comes with the whisk and chopper attachments to further enable your culinary creativity.

- Motor body
- Blending shaft
- User manual
In the package, you will find a handheld motor section, blending wand, and owner’s manual.
Dimensions

- Height:17.0" (43.2 cm)
- Width:2.6" (6.6 cm)
- Weight:2.0 lbs (0.9 kg)
- Shaft Length:8.0" (20.3 cm)
The KitchenAid KHBBV53 is well-balanced with a satisfying, weighty feel. It’s really comfortable to hold and the long blending shaft can reach deep into large pots.

- Height:17.5" (44.5 cm)
- Width:2.8" (7.1 cm)
- Weight:2.9 lbs (1.3 kg)
- Shaft Length:9.4" (23.9 cm)
With dimensions of 17.5 inches tall by 2.8 inches wide, this blender stands taller than most. At 2.9 pounds, it feels pretty heavy in the hand as well — quite the opposite of many other models. The hefty weight is a consequence of its all-stainless-steel construction that is meant to ensure optimal longevity, but we found several competitors, such as the KitchenAid, could be just as durable without the added heft.
Build Quality



The KitchenAid KHBBV53 is quite an expensive blender, so we’re happy to say its solid construction delivers on that price tag. As a mid-range blender, it doesn’t look as sleek as the premium ones (for example, the Vitamix 5-speed), but this doesn’t mean it’s less durable. Although it is mostly made of plastic, it seems to be high quality and the metal parts resist corrosion pretty well. So far, we haven't noticed any damage on the exterior, even though discoloration is fairly common among immersion blenders with plastic components.
The blending shaft, on the other hand, leaves a bit to be desired. Its blade guard is made of stainless steel but looks relatively flimsy and doesn’t have a good finish. It is flecked with countless black spots which can’t be wiped off. That certainly ruins the interior’s shine but doesn’t impair operation.

On the whole, the All-Clad 10942212300 is well-engineered. Its interior is quite refined while the exterior uses high-quality stainless steel. Hard plastics are still present in a few areas, but they look stately and are meant as highlights.
Blending Shaft

- Material:Stainless steel
- Type:Sharp Blade
- Guard Material:Stainless steel (With plastic pan guard)
- Blade Count:2
- Removable:No
- Dishwasher Safe:Yes
The KitchenAid KHBBV53 features two-pronged blades which can withstand consistent use pretty well but don’t look as impressive as the higher-priced counterparts, such as the Vitamix.
Blending with this blender is a pleasure since its blade housing helps limit the splattering. Although the guard is made of metal, it won’t leave scratches on your cookware’s interior if you attach the included plastic pan guard. In our initial soup test, we immersed our blender — with that pan guard attached — into a glass pot and noticed zero damage.

- Material:Stainless steel
- Type:Sharp Blade
- Guard Material:Stainless steel
- Blade Count:2
- Removable:Yes
- Dishwasher Safe:Yes
Constructed of hardened stainless steel, the 2-prong blade is super sharp and sturdy. Around it is a metal guard designed to minimize food splatter and head suction, but we don’t think this part is up to the task. Not to mention the fact that it will scratch the interior surfaces of your cookware if you don’t blend very carefully.
Speed and Controls of the KitchenAid Cordless Immersion Blender



- Control Type:Press
- Min Speed:9,240 RPM
- Max Speed:11,650 RPM
- Presets:No
- Noise Level:70 dB
- Digital Display:Yes
- Pulse Mode:No
This blender offers multiple speed options and its trigger switch is extremely responsive. In a departure from most, the speed is determined by the amount of pressure you apply to the trigger. Your blender will run at its highest speed if you press the controller all the way down.
There is also a palm switch on the blender’s backside which acts as a safety mechanism. To blend, you must hold that switch down along with the trigger switch. We personally appreciate that idea since it helps prevent the motor from being accidentally engaged and hurting someone.
Although the KitchenAid KHBBV53 doesn’t feature a separate switch for a pulse function, you can also get plenty of control over your chopping preparations by pressing the trigger in short bursts.



- Control Type:Press-button & speed knob
- Min Speed:7,776 RPM
- Max Speed:12,768 RPM
- Presets:No
- Noise Level:67 dB
- Digital Display:No
- Pulse Mode:Yes
Controls used for this blender’s operation include two press-buttons and a speed selection knob. The “TURBO” button will give you a quick burst of power. For more controlled acceleration or deceleration, use the power button and the knob. It may feel like you need an extra hand, though, if you’re constantly stabilizing the blending beaker on the table. Adjusting the All-Clad’s speed can take some practice.
Beaker

- Material:Plastic
- Capacity:24.0 fl oz (709.8 ml)
- Measurements:Yes
- Weight:0.2 oz (7 g)
- Height:6.5" (16.5 cm)
- Dishwasher Safe:Yes
- Tamper Included:No
Our set included a single-serve jar which is BPA-free and top-rack dishwasher-safe. As a nice bonus, the jar features a thin rubber ring on the bottom to keep it stable while blending. It also includes a tight-seal black lid for fresher on-the-go drinks.
- Material:N/A
- Capacity:NaN fl oz (NaN ml)
- Measurements:N/A
- Weight:NaN oz (NaN g)
- Height:NaN" (NaN cm)
- Dishwasher Safe:N/A
- Tamper Included:N/A
This All-Clad doesn’t come with a blending container, but you can easily use any one you find that’s the right size.
Battery




- Status Indicator:Yes
- Full Charging Time:2 hours
- Quick Charging Time:20 minutes
- Charger Adapter:2-prong Plug, 100-240 V input
- Charger Adapter Pin:round, 3.5 mm, 14 V output - 0.8A
- Charger Length:6 ft
The lithium-ion battery can keep the power going long enough for approximately 25 medium bowls of soup if fully charged for 2 hours. The 0.5-amp charger ensures speedy recharging for the first 20 minutes (that takes it from 0% to 30%). With a quick charge, your blender will be set for a batch of purees or smoothies. Our real-world experience, though, suggests that the advertised charging performance can only be achieved at room temperature rather than in the cold of winter.
The light on the top indicates the battery status. It turns green when the blender is fully powered and reminds you to consider charging when it turns yellow or red.
Extra Accessories
- Material:N/A
- Dishwasher Safe:N/A
- Removable:N/A
This blender set doesn’t come with any extra blending attachment.
- Material:N/A
- Dishwasher Safe:N/A
- Removable:N/A
No additional attachments are included. If you want to use aftermarket attachments other than the standard blending shaft, make sure they’re purpose-built by All-Clad.
KitchenAid Cordless Hand Blender Usability Review
- Ease of Use (60%)7.9/10
- Blade Assembly (10%)7.5/10
- Handling (20%)7.5/10
- Cleanability (10%)8.0/10
- Ease of Use (60%)7.8/10
- Blade Assembly (10%)8.0/10
- Handling (20%)8.5/10
- Cleanability (10%)8.0/10
Ease of Use
The KitchenAid KHBBV53 is intuitive to use but maneuvering it isn’t as easy. More often than not, we had a hard time with our blending motions since this machine created a bit too much suction. Every time it sucked tight to the blending container’s bottom, we would hardly stir or draw it up without causing a mess.
Additionally, it took us a bit of practice to be proficient at using the speed controller. To hit the maximum speed, we simply press the switch all the way down, but things are complicated when you want a mid-range speed.
Not only that, but we also felt quite apprehensive trying to figure out how to speed up or slow down on our own. The user manual doesn’t provide any instructions for that. It even doesn’t explain that the speed trigger switch is pressure sensitive.
During our hands-on testing, we noticed this blender didn’t deliver its power as cleanly as we would prefer. The motor did not accelerate smoothly, causing hand fatigue and making our blending motion more difficult. Plus, the blades splashed food everywhere.
Due to its heavy weight, the All-Clad 10942212300 is a bit fatiguing to use for extended periods. It’s also quite cumbersome to maneuver, especially when you change speeds, since the blender suctions itself very tightly to the beaker. There may be a way to beat the suction without creating a mess, but we haven’t found it.
The other inconvenience is that food gets lodged in the blade guard’s holes. You may need to pause repeatedly during the blending process to clear them.
Blade Assembly
We set up our blender by aligning the blending wand to the motor body until they locked in place. To disassemble, we turned the attachment counterclockwise and then pulled it out from the body. That sounds as easy as one-two-three, but since this blender doesn’t include a release button like most others, removal demands more pulling force, which may be trickier to do if your hands are oily.
A simple twist will connect the main body to the blending shaft. But, again, the weight may make that job tricky if your hands are small or greasy.
Handling

This blender is comfortable to hold thanks to the ergonomically-designed handle, but the slick, polished finish will be slippery when it’s oily or wet. This can make your grip unstable, especially if your hands fatigue quickly.



The handle is ergonomically designed to provide a comfortable grip. Not only that, but it also has a rubber grip which is particularly handy when you have sweaty or slippery hands.
Cleanability
The blending wand is dishwasher-safe, so cleaning will not be a challenging task. However, if you clean it manually, getting the blades’ backsides to sparkle again is almost impossible without a bottle-cleaning brush.
Following each test, we used a soapy sponge to scrub away the food tailings and most of the residue rinsed off easily. However, we couldn’t simply wipe away all sticky remnants (like mayonnaise) that clung stubbornly in the back of the blades. Instead, we had to use a straw-cleaning brush to get into those hard-to-reach spaces.
Cleaning this All-Clad is less of a hassle than most. You can wash it by hand easily or put the blending shaft in the dishwasher. The only things to be careful of are the blade’s backsides — it’s hard to reach under the blade, so a cleaning bottle brush is practically a necessity. As with any blender, the motor section cannot be immersed in water and should only be wiped down with a damp cloth.