Tuyet Pham is a professional chef from Saigon.

Tuyet believes that food tastes best when the cook finds joy in its preparation and cooking. At Healthy Recipes 101, she tests each and every recipe herself and not only makes adjustments according to the desired taste, aroma, and presentation, but also simplifies the execution where possible.

Her hard work and talent have won Tuyet many professional awards and recognitions, including first place in the Young Talent Escoffier Vietnam 2017. Before joining Healthy Recipes 101, Tuyet worked as a cook at P’TI Saigon and Le Corto, two of the most prestigious French restaurants in Vietnam.

Awards & Recognitions 


  • Worked at P’TI Saigon 
  • Worked at Le Corto


Expertise: Culinary arts, recipe development, meal planning, French cuisine

Education: Intermediate Professional Education Diploma in Culinary Arts 

Location: SaigonTourist Hospitality College, Hochiminh, Vietnam