iCucina Portable Bullet vs. Oster My Blend Side-by-Side Comparison

The iCucina may be a good choice for you to prepare any protein shakes that use fresh plant-based food, but if you want to level up your workout drinks with raw nuts and dried fruits, we recommend going with other models, such as the Ninja Fit, Nutri BN401, or the NutriBullet. This blender is inefficient enough to liquify and combine such ingredients fully. 

For this test, our protein shake is designed to include oatmeal, almonds, protein powder, and dried blueberries. Throughout the blending process, we noticed that this blender didn’t have much hard time grinding the ingredients; it worked quite smoothly, indeed. All the oatmeal was turned into liquid form in approximately two minutes, which seemed not to be so fast yet acceptable enough. The final drink, unfortunately, couldn’t get the most flavor out of almonds and berries, since about a third of the fruits were still solid.

The consistency of the Oster’s protein shake was about average and much in line with other low-powered blenders, such as the Black+Decker FusionBlade. After letting it pass through a mesh strainer, we found a small amount of dried berries remaining partially intact and this made the shake somewhat gritty. The oatmeal and almonds were mostly turned into liquid form, however. So overall, the beverage was still drinkable enough to help an athlete or gym enthusiast increase their muscle mass without feeling uncomfortable.   

Despite being second to none within its market segment, this blender abjectly surrendered to its higher-priced counterparts in terms of blending time. To manage an acceptable result, it took up to nearly three minutes, which was about one minute slower on average. For this reason, we only gave it a 5.2/10, in comparison to other personal blenders in our Protein Shake test.

Berries are the favorite superfoods of many people but their skins and seeds are typically a little bit hard to be liquified entirely. That’s why our recipe for this test calls for four berry varieties; we want it to be a practical way to test for the smoothie-making capacity of our personal blenders, including this iCucina, and fortunately, it does. 

Preparing frozen fruit smoothies with the iCucina asked us to compromise on texture. This was because while this blender could break down all the fruits in one minute and fifty seconds, after such a duration, the smoothie it delivered did lose its thick, icy consistency we prefer. 

Simply put, for an ice-cold treat to come out perfectly, your blender should blend as fast as possible so the frozen ingredients don’t have time to thaw and therefore dilute the overall consistency. But as we learned from our tests, this blender isn’t capable enough in this regard. We recommend using crushed ice instead of freezing your ingredients in advance if you prefer a smoother icy blend.

The Oster BLSTPB-WBL did fairly well in this test, producing a result that was roughly the same as that of a higher-powered blender. So if you tend to focus on frozen smoothies, this device should be worth your consideration. Spinning at speed, we can assure you its blades will yield a silky frozen smoothie without a particularly intense struggle. Just make sure to give your blending cup a good shake once you notice any food getting stuck in the blades and prevent them from turning.

However, you might be wondering why it only got a 6/10 if its smoothie came out that good. Again, it was because of its longer-than-average blending time. 

In particular, after a course of testing trials, we found that a good blender for making icy beverages has to process all the frozen ingredients as fast as possible so they don’t have time to thaw and dilute the overall consistency. As such, the completion time of the Oster meant its smoothie was thinner and less ice-cream-like than faster models, namely the Ninja Fit or the  NutriBullet.

We blended kale, spinach, and celery in the time benchmark of 20 seconds to see how well this iCucina would incorporate fibers to your meals. Eventually, we found this blender underperformed significantly against top competitors, again. There was a ton of fibrous pulp left behind when we strained the mixture through a mesh strainer. This suggested that our final drink didn’t get the greatest nutritional value. 

Perhaps, you might think it isn’t necessary to blend that quickly, blending a little bit longer is concede as long as your desired consistency can be achieved. For the most part, we agreed this is entirely possible with the iCucina.

With the Oster, it was definitely an undertaking to extract high-fiber food into liquid form in a short period of time (20 seconds). By our cutoff point, we drained the final mixture with a mesh strainer and ended up with a substantial amount of coarse pulp. This suggested that the test was just one-third completed. 

Perhaps, if we allowed this blender a longer runtime, we would eventually get a smoother outcome. However, one noticeable point was that some personal blenders we tested could do this trick perfectly following the same time frame. (For example, the Nutri Ninja Auto-IQ). As such, the performance of this Oster means more than just a slower extraction — it also has some implications for its overall efficiency in comparison with the expensive, high-end ones.

Typically, personal blenders aren’t designed with a focus on ice-crushing capability, and the iCucina is not an exception. The lack of strength prevented it from powering through the ice. We noticed that the blade couldn't even spin so most of the ice came out virtually untouched. Sometimes we undocked the cup and shook it on purpose to even out the blend, but this still couldn’t help much. If you particularly have a need for this sort of blend, you’d be better served by something that is packed with a higher-powered motor, such as the Ninja Nutri Pro.

The weak motor power didn’t allow the Oster BLSTPB-WBL to crush ice so the final outcome came out almost pristine but this is a common occurrence of this type of personal blender. If you want fluffy, snow-like crushed ice or desire to incorporate ice into your smoothies, we recommend more powerful blenders, like the Ninja Fit.