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Breville BOV450XL vs Oster TSSTTVMNDG-SHP-2 Toaster Oven Side-by-Side Comparison

Alan Nguyen
Reviewer
Nguyen Ntk
Visual Specialist
Updated
Tested Using Methodology v1.0
Updated Mar 19, 2023
Tested Using Methodology v1.0
Updated Mar 19, 2023
The front of a closed stainless steel Breville BOV450XL Mini Smart Toaster Oven on a white background.
The front of a closed stainless steel Oster TSSTTVMNDG-SHP-2 6-Slice Digital Convection Toaster Oven on a white background.

Our Verdict

6.5
Overall Score
  • Performance (50%)
    6.8/10
  • Design (25%)
    6.4/10
  • Usability (25%)
    6.2/10
6.7
Overall Score
  • Performance (50%)
    7.0/10
  • Design (25%)
    6.2/10
  • Usability (25%)
    6.6/10

The Breville BOV450XL Mini Smart Toaster Oven and the Oster TSSTTVMNDG-SHP-2 6-Slice Digital Convection Toaster Oven are two units with interestingly similar overall scores, despite being on two different ends of the size spectrum—the former is small while the latter is large. The Breville is slightly more expensive though, which isn’t a good start for it in this competition.

A higher power draw enabled the Breville to pull ahead of the Oster in our Toast and Baked French Fries tests. However, the Oster was able to retaliate in baking pizza and roasting a whole chicken—we assumed because of its convection system. Curiously, the Oster had faster average cooking times even though it has a larger cooking chamber and lower power draw.

The Breville had a higher build quality shown in its more durable stainless steel casing and responsive buttons compared to the Oster’s. The fact that the Oster had a convection system gained it many advantages in terms of design but not enough to get a higher score.

Both toaster ovens were simple to use, but none were particularly convenient. Thanks to its non-stick interior coating, cleaning the Breville was more manageable. However, the Breville fell just short in terms of ease of use because its door can’t open partially to let food cool down inside.

Overall, it comes down to if you want a small and durable toaster oven like the Breville BOV450XL or an inexpensive and large unit like the Oster TSSTTVMNDG-SHP-2.

Inconsistent Heating

Breville Mini Smart Toaster Oven Performance

Oster TSSTTVMNDG-SHP-2 6-Slice Convection Toaster Oven Performance
6.8
Performance Scores
  • Toast (40%)7.8/10
  • Pizza (25%)5.5/10
  • Whole Roasted Chicken (25%)6.6/10
  • Baked French Fries (10%)6.5/10
7.0
Performance Scores
  • Toast (40%)6.2/10
  • Pizza (25%)8.0/10
  • Whole Roasted Chicken (25%)7.8/10
  • Baked French Fries (10%)6.0/10
7.8

Toast

6.2
Taste: 8
50% * 8 = 4.0
Even Surface Color: 8
20% * 8 = 1.6
Consecutive Usability: 7.5
30% * 7.5 = 2.3
  • Function: Toast
  • Number Of Slices: 4
  • Toast Level: 4/7
  • Cooking Time: 3m
  • Second Batch: 2m 36s
  • Convection: No

After following our Toast test procedures, we determined that this oven’s toasting level 4—3 minutes on the timer—was the best option, giving it a score of 7.9/10. At level 3, the bread was very lightly toasted and at 5 was darker than ideal and had a more uneven surface color.

At toast level 4, the Breville produced 4 pieces with mottled light golden to golden-brown color which looked quite appetizing. The color was not evenly distributed due to the oven’s lack of a convection system, though, so we gave it an 8/10.

The first batch of toast was nicely crispy outside while still soft and moist inside, deserving an 8/10 score for flavor. Our head chef, Tuyet Pham, determined they would go well with pretty much anything including an omelet, eggs benedict, and particularly sandwiches.

Even though the oven automatically adjusted the timer to 2 minutes 36 seconds, the color of the second batch was a bit darker. Also, the second batch was crispier than the first which made it more suitable for soup.

Overall, it’s a 7.5/10 for consecutive usability. Remember to reduce the heat by one level if you want the same result. Thanks to its high wattage, this oven has the fastest cooking time for toast among the toaster ovens we’ve tested thus far.

Taste: 7
50% * 7 = 3.5
Even Surface Color: 6
20% * 6 = 1.2
Consecutive Usability: 5
30% * 5 = 1.5
  • Function: Toast
  • Number Of Slices: 4
  • Toast Level: 2/6
  • Cooking Time: 6m 43s
  • Second Batch: 4m18
  • Convection: No

Using the steps of our Toast test, we determined that level 2—6 minutes 43 seconds on the timer—was the best option, scoring a 6.2/10. In comparison, the toast at level 1 had a very light color, and the toast at level 3 had a dark brown color, with some dark patches.

The Toast Level 2 of the Oster produced four pieces with a golden brown color on the top. However, due to the unideal tray position, the toast was dark brown on the bottom. Even though the color was even, the big difference between the top and bottom resulted in a 6/10.

Due to the long cooking time, the first batch of toast was crispy outside but a bit dry inside, so it got a 7/10 for taste. Our head chef, Tuyet Pham, determined they would go well with eggs benedict, omelet, and soup, in particular, but not with sandwiches.

Even though this oven automatically deducted the toast timer to 4m 18s, the second batch was still significantly darker and drier. The color was also uneven, ranging from golden brown to dark, so it got a 5/10 for consecutive usability.

5.5

Pizza

8.0
Cooking Time: 0
20% * 0 = 0.0
Crust: 7
20% * 7 = 1.4
Toppings: 6.5
30% * 6.5 = 1.9
Taste: 7
30% * 7 = 2.1
  • Function:  Bake
  • Temperature: 450°F
  • Cooking Time: 10m 30s
  • Convection: No

The Breville oven did not agree with the 9-inch thick-crust meat pizza we tried to bake. We gave it a score of only 5.5/10.

This oven took 10m 30s to bake the pizza which was only slightly longer than the recommended 10 minutes on the label. However, 10 minutes was the time limit of our Pizza test, so it failed the cooking time section.

The crust had a nice golden color but was soft and dry—a possible consequence of the long cooking time. Therefore, we could only give it a 7/10.

The toppings were mostly dry with uneven color. Plus, the cheese wasn’t well melted, so it received a 6.5/10.

After tasting, our chef gave the pizza a 7/10.

Cooking Time: 8.2
20% * 8.2 = 1.6
Crust: 8
20% * 8 = 1.6
Toppings: 8
30% * 8 = 2.4
Taste: 8
30% * 8 = 2.4
  • Function: Bake
  • Temperature: 450°F
  • Cooking Time: 6m 50s
  • Convection: Yes

The Oster did very well in baking a 9-inch thick-crust meat pizza, but the evenness in caramelization could be improved. Thus, it received an 8/10 in total.

It only took 6m 50s to bake the pizza as opposed to 10 minutes on the label. In comparison to other toaster ovens in our Pizza test, it got a solid 8.2/10.

The crust had a nice golden brown color and since it was neither too soft nor too dry, it scored an 8/10. The cheese was melty and the toppings’ caramelization was about 80% even, so we gave it another 8/10. For its taste, our chef gave the pizza one final 8/10.

6.6

Whole Roasted Chicken

7.8
Cooking Time: 7.5
20% * 7.5 = 1.5
Skin: 5.5
20% * 5.5 = 1.1
Doneness: 7
20% * 7 = 1.4
Taste: 6.5
40% * 6.5 = 2.6
  • Function: Bake
  • Temperature: 350°F
  • Cooking Time: 1h 5m
  • Convection: No

The Breville could barely fit the 3 lb chicken for our Whole Roasted Chicken test and scored a 6.9/10. The chicken grazed the safety guards that protect the upper heating elements while we were putting it in. During the roasting, quite a bit of grease splashed inside the oven and caused the heating elements to smoke a little.

The oven took 1h 5m to cook the chicken which was just 5 minutes longer than what we consider standard, so it got a 7.5/10.

After roasting, the skin had a quite even coloring although a bit too light, and remained soft. We awarded it a 7/10. In addition, the skin on the back got stuck to the baking pan during roasting.

The chicken’s internal temperature was 168-171°F which was very close to the USDA recommendation. However, there were a few pink spots near the bone, so we gave it a 7/10.

Even though the meat was juicy, the unappetizing chicken skin was enough that our chef lowered the score to 6.5/10 for taste.

Cooking Time: 8
20% * 8 = 1.6
Skin: 7
20% * 7 = 1.4
Doneness: 8.8
20% * 8.8 = 1.8
Taste: 7.5
40% * 7.5 = 3.0
  • Function: Bake
  • Temperature: 350°F.
  • Cooking Time: 1h
  • Convection: Yes

Thanks to the Oster’s large capacity, we placed a 3 lb chicken on top of its broiling rack which is then set on top of the baking pan before we perform our Whole Roasted Chicken test. The overall score was 7.8/10.

The oven was able to roast the chicken in 1 hour, which was the standard amount of time needed, and deserved an 8/10. Thanks to the broiling rack and the oven’s convection system, the skin got an even golden color throughout. However, even with those advantages, the skin wasn’t able to crisp up much, so it got a 7/10. 

The chicken was fully cooked, but its internal temperature was a tad high at 190-192°F, so we gave it an 8.8/10. The meat was soft and juicy throughout, so it earned a 7.5/10 for taste from our chef.

6.5

Baked French Fries

6.0
Cooking Time: 5
20% * 5 = 1.0
Color: 7
20% * 7 = 1.4
Texture: 6.5
20% * 6.5 = 1.3
Taste: 7
40% * 7 = 2.8
  • Function: Bake
  • Temperature: 400°F.
  • Cooking Time: 25 m
  • Convection: No

The Breville did an acceptable job of baking 12 oz of french fries, scoring a 6.5/10.

It took 25 minutes, the limit of our Baked French Fries test, so this oven got a 5/10.

Except for a few golden pieces, the fries mostly lacked color. They only deserved a score of  7/10.

The fries had a variety of textures, none of which were good. The golden fries were dry and yet only slightly crispy. Also, the ones that lacked color were really soft, so it was only a 6.5/10.

Our chef gave the fries a 7/10 for taste.

Cooking Time: 7.3
20% * 7.3 = 1.5
Color: 6.8
20% * 6.8 = 1.4
Texture: 6
20% * 6 = 1.2
Taste: 5
40% * 5 = 2.0
  • Function: Bake
  • Temperature: 400°F
  • Cooking Time: 20 m
  • Convection: Yes

The Oster left a lot to be desired in baking french fries, thus scoring a 6/10.

The oven took 20 minutes to bake 12 oz of french fries. In comparison to other toaster ovens in our Baked French Fries test, it scored a 7.3/10.

The fries had an uneven color, ranging from almost none to golden and brown on the ends, so they got a 6.8/10. The fries were very soft so they could only get a 6/10 for texture. Our chef gave the fries a 5/10 for taste.

Can Be Improved With a Convection System

Breville BOV450XL Design

Oster 6-Slice Convection Toaster Oven Design: Low Wattage
6.4
design Scores
  • Exterior (20%)6.0/10
  • Interior (30%)4.0/10
  • Build Quality (50%)8.0/10
6.2
design Scores
  • Exterior (20%)7.0/10
  • Interior (30%)6.0/10
  • Build Quality (50%)6.0/10

In the Breville BOV450XL Mini Smart Toaster Oven Box

In the Oster TSSTTVMNDG-SHP-2 Convection Toaster Oven Box
  • Model: BOV450XL
  • Warranty: 1-year limited
  • User Manual
  • Baking Rack
  • Baking Pan

On the packaging were some illustrations and basic information, and the oven was couched nicely between two foam pads. Breville’s user manual explains in detail how each oven function works. 

The default accessories, a baking rack and baking pan, were packaged in a fitted carton box. You can opt to buy a separate 11” pizza pan and/or a broiling rack to cover more cooking methods.

  • Model: TSSTTVMNDG-SHP-2
  • Warranty: 1-year limited (US and Canada only)
  • User Manual
  • Baking Rack
  • Baking Pan
  • Rack Clamp
  • Removable Crumb Tray
  • Rotisserie Kit and Lifter
  • Air Fryer Basket

The packaging includes two foam pads to keep the oven firmly in place and the three accessories are wrapped in carton sheets to avoid scratches during transportation. The oven also comes with a user manual.

6.0

Exterior

7.0
  • Weight:
    10.0 lbs (4.5 kg)
  • Length:
    15.7" (40.0 cm)
  • Width:
    14.2" (36.0 cm)
  • Height:
    8.9" (22.5 cm)
  • Material:
    Stainless steel
  • Color:
    Silver
  • Door Handle:
    cool-touch
  • Tray Indicators:
    Yes
  • Crumb Tray:
    Slide-out

The small size didn’t stop Breville from designing a sturdy stainless steel outer shell. The shape of the back buffers makes it easy to wrap the power cord around them once things have cooled.

Also, the tray-level indicators on the glass door and the slide-out crumb tray are always nice touches. However, the oven’s exterior doesn’t provide good grip points to carry the oven.

We measured the oven’s footprint to be 15.74" x 14.17" x 8.86" which was slightly different in terms of height from the manufacturer’s 16.1" x 14.2" x 10.4".

  • Weight:
    12.1 lbs (5.5 kg)
  • Length:
    19.7" (50.0 cm)
  • Width:
    15.2" (38.6 cm)
  • Height:
    11.6" (29.5 cm)
  • Material:
    Stainless steel
  • Color:
    Black
  • Door Handle:
    cool-touch
  • Tray Indicators:
    No
  • Crumb Tray:
    Slide-out

The Oster has air ventilation holes on all sides of the convection system, which is a plus. In addition, having a slide-out tray is always helpful because it makes it easier to clean the oven.

Although the back buffers aren’t very sturdy, the bottom stands are and they also act as oven-carrying handles. Our measurements of the oven’s footprints were 19. 68" x 15.19" x 11.61" which were only slightly different in terms of width to the manufacturer’s provided  19.72" x 16.29" x 11.33".

Control Panel

  • Type:
     LCD display + 1 control dial + 8 buttons
  • Temperature:
    120°F - 450°F
  • Timer:
    1 minute - 2 hours
  • Indicator Light:
    No
  • Status Bar:
    No
  • Light Toggle:
    No
  • Convection Toggle:
    No
  • Rotation Toggle:
    No
  • Automatic Preheat:
    Yes
  • Audio Cues:
    No

The control panel consists of 1 control knob for 8 functions and 4 buttons to set the time, temperature, and/or toasting mode. The digital display and the Start/Cancel button both shine blue when the oven’s plugged in and red when it’s cooking.

Beyond the standard stuff, you’ll find 3 unique buttons: Temperature Conversion (°F-°C), Frozen Foods, and A Bit More. The latter adds a specific amount of time depending on the cooking function.

The LCD screen will display ‘E01’ or ‘E02’ when there is a non-resettable issue with the appliance. When this happens, immediately unplug the cord from the wall outlet and call the Breville Customer Service Center.

The ‘E03’ shows up when the oven temperature exceeds its design limit. Should this occur, unplug your oven, allow it to cool for 15 minutes, then plug it back in.

The ‘E04’ appears when the room temperature is below the set minimum. If this happens, unplug the oven and move it to a warmer area.

  • Type:
    LCD display + 15 buttons
  • Temperature:
    150°F - 450°F
  • Timer:
    1 minute - 90 minutes
  • Indicator Light:
    Yes
  • Status Bar:
    No
  • Light Toggle:
    Yes
  • Convection Toggle:
    No
  • Rotation Toggle:
    No
  • Automatic Preheat:
    No
  • Audio Cues:
    No

The Oster has an LCD digital display and 15 buttons, including 8 functions, 2 to adjust time, 2 to adjust temperature, a light toggle, a clock feature, a stop and a start button. The built-in clock is something you rarely see in a toaster oven, but we’ve seen some comments about it, usually pointing out that the clock is ahead of time by 5 minutes.

Cooking Functions of the Breville BOV450XL Smart Toaster Oven

Cooking Functions of the Oster 6-Slice Toaster Oven
  • Toast (7 levels, 4 slices maximum)
  • Bagel (7 levels, 4 slices maximum)
  • Bake (1h 30m maximum)
  • Broil (High and Low levels, 20 minutes maximum)
  • Pizza (55 minutes maximum)
  • Roast (1h 30m maximum)
  • Cookies (55 minutes maximum)
  • Reheat (370°F maximum)

For safety reasons, all cooking functions have a predetermined timer limit after which the oven stops cooking. If you want to continue cooking, simply operate the oven in standard mode. The High setting of the Broil function does the job faster than Low and you’ll need to experiment with it to learn how quickly it cooks.

  • Toast
  • Bake
  • Convection Bake
  • Broil
  • Warm
  • Defrost (150°F)
  • Pizza (400°F)

You can only adjust the temperature on the Bake and Convection Bake functions, which should be good enough for experienced cooks. Other functions have their temperature predetermined by the manufacturer, which can be useful for beginners in the kitchen. 

For some reason, the user manual doesn’t specify the predetermined temperature for the Warm function. Nonetheless, we were able to measure it to be around 180°F, which was unfortunately quite high for its purpose. Other toaster ovens with the Warm function usually maintain around 80°F-100°F.

4.0

Interior

6.0
  • Heating Elements:
    4 quartz
  • Convection Fan:
    No
  • Lighting:
    No
  • Tray Levels:
    3
  • Rotisserie:
    No
  • Safety Hook:
    No

The Breville’s interior has a non-stick coating, 4 heating elements, and 3 tray levels (quite rare for its size). However, it has no internal lighting or convection system.

The oven uses 4 quartz heating elements, each with its own safety guard to prevent direct contact with baking pans and food. Unlike the more common nichrome style, these don’t heat the air in the oven, but rather radiate the infrared heat directly to the food or pan.

Overall, they produce more heat and cool down faster than nichrome. In addition, they’re easier to clean and are more energy-efficient but not as durable. However, if grease splashes onto the heating elements while cooking, it’ll leave permanent stains.

  • Heating Elements:
    4 nichrome
  • Convection Fan:
    Yes
  • Lighting:
    Yes
  • Tray Levels:
    2
  • Rotisserie:
    No
  • Safety Hook:
    No

The Oster has four standard nichrome heating elements but only two tray levels—unlike the similar-sized Cosori CO130-AO that has three. In addition to a convection system, it has internal lighting which is always useful, especially when you can choose when to turn it on and off.

Capacity of the Breville Smart Toaster Oven

Capacity of the Stainless Steel Oster Digital Countertop Toaster Oven
  • Length:
    11.5" (29.2 cm)
  • Width:
    11.0" (27.9 cm)
  • Height:
    6.7" (17.0 cm)

The BOV450XL had enough space for four slices of toast, an 11-inch pizza, or barely a 3 lb whole chicken.

We measured the cooking chamber’s volume to be 13.86 liters compared to the manufacturer’s provided capacity of 12.74 liters. However, it could just be because we measured from the cooking chamber’s walls to walls whereas the manufacturer stopped before reaching the heating elements.

  • Length:
    14.2" (36.1 cm)
  • Width:
    12.6" (32.0 cm)
  • Height:
    9.4" (24.0 cm)

Its spacious interior can accommodate 6 slices of toast, a 12-inch pizza, and more than a 3 lb chicken. While the manufacturer didn’t state the exact capacity, we measured the cooking chamber’s volume to be around 28 liters.

Power Cord

  • Length:
    40.9" (104.0 cm)
  • Type:
    3-prong plug
  • Power:
    1800 W
  • Rated Output:
    110 V - 120 V ~ 60 Hz

The power cord is roughly 40.94"—plenty of length for household use—and can be wrapped around the back buffers for storage. The plug also has a nice little handle which makes it easier to grab.

  • Length:
    26.0" (66.0 cm)
  • Type:
    2-prong plug
  • Power:
    1300 W
  • Rated Output:
    120 V ~ 60 Hz

Since the power cord is positioned at the bottom of the oven, it may have some inconvenient bends. The length of roughly 25.98" is adequate for household use but not enough to wrap around the back buffers.

Baking Rack

Accessories

Baking Rack
  • Length:
    11.5" (29.2 cm)
  • Width:
    10.3" (26.3 cm)
  • Height:
    0.3" (0.7 cm)
  • Material:
    Stainless steel
  • Dishwasher Safe:
    Yes

The rack fits perfectly on the guide rails, which helps prevent accidents when placing your food in the oven.

  • Length:
    14.2" (36.1 cm)
  • Width:
    15.0" (38.1 cm)
  • Height:
    0.2" (0.5 cm)
  • Material:
    Stainless steel
  • Dishwasher Safe:
    Yes

The rack fits perfectly with the guide rails and helps reduce the chance of an accident when you put food in the oven.

Baking Pan

Accessories

Baking Pan
  • Length:
    10.6" (27.0 cm)
  • Width:
    10.6" (27.0 cm)
  • Height:
    1.2" (3.0 cm)
  • Material:
    Stainless steel with enamel coating
  • Dishwasher Safe:
    Not advisable

Although the baking pan is a bit smaller than the rack, it still has more than enough space for a 3 lb chicken. Thus, it keeps most of the mess off the heating elements. 

However, even with the enamel coating, the chicken skin still stuck to the pan during our roasting test. Also worth noting is that the dishwasher can damage this coating.

  • Length:
    12.9" (32.7 cm)
  • Width:
    10.5" (26.7 cm)
  • Height:
    1.2" (3.0 cm)
  • Material:
    Stainless steel with enamel coating
  • Dishwasher Safe:
    Not advisable

The baking pan goes hand-in-hand with the broiling rack to catch the drippings and meat juice. Its enamel coating makes it more resistant to stains and caramelized bits but it is not advisable to put the baking pan in the dishwasher.

However, it’s slightly smaller than the oven’s capacity and therefore, does not make the most of the space. Nonetheless, it still does the job of preventing any hot mess from dirtying the heating elements which can lead to fire danger.

8.0

Build Quality

6.0

The Breville is well-constructed and durable with a high power rating of 1800 W. All of its parts fit nicely and work smoothly, especially the LCD display and the buttons.

Thanks to the good insulation of the casing, the oven gets hot to the touch only after cooking for a long period of time at high heat.

Though it is made from durable materials and has a sturdy build, the Oster isn’t heavy for its size. The digital display is clear, but the flat buttons can be irresponsive at times; this seems to be a common problem for Oster units, as the Oster TSSTTVFDDG also suffers from it.

Throughout the testing procedure, we found that the oven’s power output of 1300 W may have offset its large capacity. Our speculation was that its performance efficiency could increase with 1800 W.

Flawed Technology

Breville Mini Toaster Oven Usability Review

Oster TSSTTVMNDG-SHP-2 6-Slice Toaster Oven Usability Review: Needs Better Control
6.2
usability Scores
  • User Control (30%)8.0/10
  • Ease of Use (50%)4.0/10
  • Cleanability (20%)9.0/10
6.6
usability Scores
  • User Control (30%)6.0/10
  • Ease of Use (50%)6.0/10
  • Cleanability (20%)9.0/10
8.0

User Control

6.0

The Temperature Conversion button is a nice touch for international users. The cooking time can be adjusted in increments of 1 minute and the temperature in increments of 5°F. For some reason, this differs from what the user manual states.

The manual says that the FROZEN FOODS button adds the right amount of additional time needed to defrost the target foods in the Toast, Bagel, Pizza, Cookies, and Bake functions. However, we didn’t find it very useful since cooking time depends heavily on the food quantity and personal preference.

The A BIT MORE button, where each press adds a pre-set amount of time to each function, has a similar problem. It only seemed useful when the oven was still cold and we wanted to skip the preheating phase.

For the Oster, the temperature can be adjusted in increments of 10°F. The timer can be adjusted in increments of 30 seconds when it’s below 10 minutes and in increments of 1 minute after 10 minutes. The convection fan isn’t all-applicable, but you can adjust time and temperature according to your preference on Convection Bake.

4.0

Ease of Use

6.0

The Breville has an automatic preheating phase that lasts 1m 45s. Our tests saw it reaching around 180°F in that time. The temperature alert will sound when the oven reaches your selected temperature. Then, it will sound three times at the end of the cooking cycle.

It’s very easy to adjust cooking settings during use, especially compared to an analog unit like the Mueller MT-175. However, even though this oven doesn’t turn off upon opening the door, the door won’t stay partially open – it’s all or nothing.

According to the manufacturer, the Element iQ System’s smart algorithms focus power where and when it’s most needed, creating ideal cooking conditions every time. However, we didn’t notice a significant difference in performance when comparing it to other ovens of the same size/wattage.

If it’s not actively cooking, the oven will go into STANDBY mode after 10 minutes with no interaction. Although unplugging the oven resets your customized setting, Breville recommends doing so anyway after you finish using it.

The Oster doesn’t beep with each press of a button which isn’t normally an issue. However, because the buttons weren’t always responsive, we had to check the display with each press and this required us to do so more than once.

One thing to keep in mind is that the oven requires you to press Cancel before changing the cooking function. After the cooking cycle finishes, the digital display will show END and the oven will sound 4 beeps 3 times. You’ll then need to press Cancel before performing further inputs.

The oven’s exterior only gets hot to the touch after a long period of cooking at a high temperature (> 400°F). The door can easily be kept partially open, but it doesn’t stop the cooking process, unlike some other ovens.

The built-in clock will keep ticking as long as the oven’s plugged in, but the power consumption should be minimal. Thus, it’s up to you to keep the oven plugged in or to remove it.

9.0

Cleanability

9.0

We cleaned the Breville in accordance with our toaster oven cleaning guide. Thanks to the stainless steel exterior and non-stick interior, it was very easy to clean. Removing crumbs was also easy thanks to the slide-out crumb tray, although we still had to tilt the oven to get the last of them out.

The upper heating elements got stained by smoke from splattered grease during our roasted chicken test. Fortunately, we had no problem removing the stains by brushing the elements with a paste of baking soda and water. We were also able to easily scrub the burnt chicken skin off of the baking pan.

The Oster has an internal and external coating. There are no tricky nooks and crannies. The slide-out crumb tray made cleaning up the crumbs very easy but we still had to tilt the oven to remove all of them.

Although some grease splashed inside the oven during our Whole Roasted Chicken test, we could easily clean it up using the instructions in our toaster oven cleaning guide. The baking pan, even with the enamel coating, sustained some stubborn burnt bits and stains that required brushing with a paste of baking soda and water.