Our recommendations are made independently through Research & Testing. We may receive commissions from purchases made via our links.
Ice-Bath Test for Infrared Thermometers
In the ice bath test, we attempt to measure the thermometer's ability to accurately read the temperature of ice water, which remains at a constant 32°F. The closer the readings are to 32°F, the better its score in this section would be.
This test is part of How We Test Infrared Thermometers v1.0
IR thermometers work by recording the thermal energy radiating from an object. To determine an IR thermometer's accuracy, we must compare its reading with an object with a known, stable temperature. That object is ice water, which has a steady temperature of 32°F (0°C).
As such, pitching IR thermometers against an ice bath in our laboratory is one of the tests we perform at HealthyKitchen101 to ascertain their accuracy for our reviews.
We’ll show you the steps we take at the lab to obtain the results and scores you see in the final review article in this guide. You can follow the same steps and replicate the results at home if you choose!
How We Prepare an Ice-Bath for Testing
We use an insulative foam box to contain the smashed ice cubes and water. The inside of the box is covered in black tape to ensure that the original white interior of the box won’t interfere with the test and introduce inaccuracies.
Crushed ice is first poured into the box, covering roughly 75% of the box’s internal volume. After that, purified water — tap water processed using a filter pitcher — is poured into the container. Water is poured until it meets the top of the ice without making the top layer of ice float.
The box's top cover is box's top cover set a timer for 5 minutes to let the ice and water chill down to the ideal 32°F point and stabilize.
As the water in the ice box chills, we set the EMS settings for all IR thermometers that have the ability to 0.97, which coincides with the emissivity of ice. We also ensure that the temperature is air-conditioned to a temperature of 73.4°F (23°C).
After 2 minutes, we used a temperature probe to ensure that the icy water had reached and stabilized at 32°F. Once all conditions have been verified as ideal by our testing lead (Lap Vo), the test can proceed.
We brace each IR thermometer against two metal bars that have been pre-measured to have a distance of 12 inches and 16 inches from the ice box.
A temperature recording is taken once at each distance and recorded accordingly into our database.
How We Collect, Analyze, and Score the Test Results
The data will have already been entered into our database during the test. Specifically, the temperature readings of each thermometer under different conditions (surface type and distance.)
From there, the review team will sit down in a meeting to analyze and score the performance of each model.
For the ice-bath test, the ideal temperature reading that the thermometer should give is 32°F (0°C) — the constant temperature of icy water.
The scoring of the ice-bath test takes up 40% of the total performance score.
How We Score
There are two scores that make up the total score of an IR thermometer in the ice bath test.
Average Score
The temperature readings from the thermometer at two distances (12 and 16 inches) are averaged out and compared with the reference temperature of 32°F. For every 1°F deviation below or above 32°F, a point is taken from this section.
The closer the average reading is to 32°F, the better the score would be — with a reading of precisely 32°F constituting a perfect score.
Stability Variable
A good IR thermometer should have a stable reading no matter your distance to the target, so long that the object's diameter doesn’t exceed the D:S ratio of the thermometer. In this test, we’ve ensured that the ice box has a surface area within the D:S ratio of all the IR thermometers in our database.
Each thermometer should have a difference of less than 0.5°F between the two temperature readings, with a difference of zero (no difference) constituting a perfect score.
Scores will begin to be subtracted with a difference from 0.5°F and up. For every subsequent 0.1°F, the stability variable will cause the total score to be reduced by 0.1 points.
Case Sample
In this test with the Lasergrip GM400, at 12 inches, the thermometer returned a reading of 38.4°F and 39.2°F at 16 inches.
According to the temperature probe, the ice water temperature was reading exactly 32°F.
Averaging the readings at two distances, the Lasergrip GM400 has an average temperature reading of 38.8°F. It’s higher than the ice temperature (32°F) by 6.8°F.
Thus, the average score of the Lasergrip GM400 is only: 10-6.8 = 3.2
We found the difference between the two readings, which is: 39.2-38.4 = 0.8.
Because the difference is higher than 0.5°F, the stability variable is 0.8-0.5 = 0.3.
The total score is then calculated as follows: 3.2-0.3 = 2.9
Test Developers
Matthew Lee is a writer and editor for HealthyKitchen101. With over 8 years working for various outlets and agencies, specializing in tech review and other subjects of note, such as current affairs.
Lap is Head of the Research, Testing, and Review Team (RTR Team) at HealthyKitchen101.com, where he directs and supervises the testing of kitchen gadgets and appliances.
Nguyen Ntk is a graphic designer, photographer, and videographer whose philosophy centers around respecting and celebrating the beauty of reality. Through his lenses, Nguyen strives to capture the true essence of objects and events, showcasing and highlighting authentic features without distortion or exaggeration.
