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Tomato Cocktail Recipe
This tomato cocktail recipe is perfect for lazing on a weekend over brunch. It's simple and takes only 10 minutes to make. Let's begin.
- prep TIME 10 mins
- total TIME 10 mins
Course: BeverageCuisine: American
Keyword: tomato cocktail, tomato cocktail juice, tomato cocktail recipe
Servings: 4 servings
Calories: 139 kcal
Ingredients (7)
- 2 cups tomato juice
- 2 tbsp lime juice
- 4 fl oz 80-proof white rum
- 2 tbsp white granulated sugar optional
- 2 cups ice
- 7 oz apples seeds and core removed, diced
- 4 tbsp spearmint about 30 leaves
INSTRUCTIONS
1
Mix the drink: In a large bowl or pitcher, combine 2 cups tomato juice, 2 tbsp lime juice, 4 fl oz white rum, and sugar to your taste (maximum 2 tbsp). Mix well to dissolve.
2
Divide the drink: Pour the drink into four glasses.
3
Garnish and serve: Add ice to the drink. Top 7 oz diced apples on top of the ice and garnish with a few sprigs of spearmint.
Nutrition
Serving: 1 serving | Calories: 139 kcal | Fat 0 g | Saturated Fat 0 g | Trans Fat 0 g | Polyunsaturated Fat 0 g | Monounsaturated Fat 0 g | Cholesterol 0 mg | Sodium 21 mg | Potassium 355 mg | Carbohydrate 19 g | Fiber 2 g | Sugar 14 g | Protein 1 g | Vitamin A 791 IU | Vitamin C 91 mg | Calcium 32 mg | Iron 1 mg