Chicken and dumplings is one of the classic Southern American comfort food that everyone loves. This comforting savory treat consists of chicken cooked to tenderness, with soft pillowy dumplings and aromatic chicken broth-based soup.
Prep, brown, sauté – that’s all you’ll need to do. After that, let’s sit back, maybe snuggle up on your couch and wait for the rich aroma to fill up every inch of your home space.
Roasting is a simple method to bring out depth of flavor, and it can be adapted to fit any veggies you have on hand. The flavor makers are simple: garlic, fresh pepper and some of your favorite herbs. Once roasted, you can finish with a sprinkle of parmesan cheese, and your roasted vegetables will be complete and irresistibly tasty.
Chicken tikka masala can work well at all kinds of get-togethers and family gatherings. More straightforward to make than you’d think, this dish is hearty and savory brilliance in every bite.
Even if this dish hasn’t come to your attention until now, I still bet on certainty that you’ve heard of ‘enchilada sauce’ at least once, here and there, maybe when strolling through Costco or food outlets. But hold your horses, we’re not going for any store-bought, processed one, not this time (and possibly, never again).
If you are looking for a fresh and light side dish that could pair with different types of protein, this beetroot salad with feta cheese salad is the one for you. All you need to do is boil some beetroot, make the dressing, and arrange the salad. It couldn’t get any easier!
Salisbury steak is a classic American staple invented by the American physician James H. Salisbury. The dish has been around since 1897 as an ultimate comfort food. It consists of ground beef patties smothered in a rich brown gravy and served over mashed potatoes, noodles or roasted veggies.
If you are still wondering what to cook for dinner, look no further because the best meatloaf recipe is right here! Packed with rich flavors and coated with delicious shiny glaze, meatloaf and everything about it is just exceptional.
This Middle Eastern Falafel recipe is made deliciously crispy by frying balls of beans, further spruced up with healthy servings of veggies and drenched with sour cream sauce to make an already-tasty meal more complex in flavor.
Greek salad is a refreshing side with crisp veggies like romaine, cucumber, bell pepper as the base, topped with tomatoes, olives, feta cheese, and a simple vinaigrette dressing. It’s something you can have on any occasion.
This homemade chicken pot pie recipe may take some effort, but we can absolutely guarantee you it is worthwhile. Your hard work will pay off with a delicious, comforting pie— what could be better?
So for this Chicken Piccata, I got the chicken breasts done just like most of the times I’ve brought it to the table (not like I’ve ever fell out of love with the poultry anyway). But what keeps my taste buds coming around this time is actually the luscious, mouth-watering lemon butter sauce.