Bold and garlicky flavor has remained the most popular characteristic of Asian cuisine. But still, there are always ingenious hints of sweetness in between. This really provides you full control on the final result— spicier or milder, you’re free to make your meal whatever way you prefer.
Carrot juice is my forever favorite. It’s sweet just enough to give your taste buds that awakening, but not so sweet you feel like you’re betraying your weight loss regime.
I believe we have all been asking ourselves: “How long to bake chicken so that comes out perfectly moist, tender and delicious every time?” Well, in today’s cooking class, we’re going to answer that question in a way that everybody can understand and follow.
I bet the nutritious nature of chicken meat is no longer at dispute for being lean and super low-fat. Packed with lean protein, chicken cuts in general – no matter breasts, thighs or legs – are also an ally for literally every of your shedding-a-few-more-pounds plan. As protein is an ultimate metabolism booster, your body will naturally burn more extra calories whenever protein is digested. So yes, chicken dishes, after all, are super beneficial for weight-loss schemes.
As a true Middle East-styled dish, Chicken shawarma is often served in pita breads with pickles, maybe wrapped with heaps of veggies and sauce. Similar to meat shawarma, chicken shawarma can also be served with zesty drizzles of tzatziki sauce.
A hearty bowl of warm chicken curry with just enough tanginess and richness from the yogurt, a little bit of freshness from the coriander, and the subtle aroma from the spices. What else could you ask for on a weekend night?
For today’s recipe, I will be making both the sugar cookies and icing from scratch. Now, I know the words “from scratch” may make some of you hesitate a little, but don’t worry. I will give you step-by-step instructions for this insanely simple recipe.
Gnocchi is a type of Italian pasta that is customarily made from wheat flour, semolina, potato, egg, and cheese. You can be versatile and replace and/or add other ingredients to give your gnocchi more personality as well.
I love a good biscuits and gravy recipe. Who wouldn’t love some flaky buttery biscuits with warm savory gravy? Of course it can get messy to make, but you can make it on a Sunday where you don’t have much to do. You’ll have more time to spend on cooking, and it will be worth every bite!
If you’re a busy person who loves eggs and easy-to-make recipes, this shakshuka recipe is the one you need. Imagine getting a pan of perfectly poached eggs in a bath of juicy tomato and vegetable stew in just 30 minutes. It’s also great to share with your loved ones!