Print
Chicken Tikka Masala Recipe

Chicken Tikka Masala Recipe

Prep

Cook

Total

Author luna

Yield 2 servings

Chicken Tikka Masala is best fit in literally all kinds of get-together’s, family gatherings and even self-enjoyments.

The dish is just, without all peradventure, dazzling and quirky to every bit of its content.

Ingredients

For the chicken breasts:

For the Masala sauce:

How to Make

Preparation

Combine all the ingredients for the chicken breasts that have been listed above (except for the cooking oil) into a large bowl. Stir them all together until the chicken breasts are well marinated.

Let your chicken sit still in at least 1 hour afterwards, but yes, I’ll always suggest you to leave it overnight in the fridge if possible. The flavor will sure be much more bursting.

Instructions

Step 1. Grill chicken:

Step 2. Make the sauce:

Step 3. Serve: Transfer the chicken to a serving platter, and garnish with fresh cilantro. There, you're done.

Courses Main course

Cuisine Indian

Nutrition Facts

Serving Size 1 cup

Amount Per Serving

Calories 216.7

% Daily Value

Total Fat 12.5 g

19%

Saturated Fat 6.4 g

32%

Unsaturated Fat 1.16 g

Cholesterol 80 mg

27%

Sodium 165.1 mg

7%

Total Carbohydrates 8.1 g

3%

Dietary Fiber 1.42 g

6%

Sugars 5.13 g

Protein 18.7 g

37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Healthy Kitchen 101 at https://healthykitchen101.com/chicken-tikka-masala-recipe/