NutriBullet and Vitamix brands offer some of the much-coveted blenders in the market. However, deciding on which to buy is no walk in the park. You need to consider several factors, including price, power, ease of use, warranty, and capacity. In this post, we’ve prepared a detailed NutriBullet vs. Vitamix blender comparison to help you get the best blender for your needs.
Blenders and food processors are both appliances that process food. They look similar, and it seems like they use the same mechanics to deal with ingredients. But they were not invented for the same purposes, and there are a lot of people who don’t know that. Let’s spend some time getting to know these machines all over again.
You’ve probably seen them used by chefs on TV, and if you have a decently equipped kitchen you probably own one yourself. However, if you’re wondering “what is a paring knife used for?” or when to choose a paring knife over other knives or kitchen tools, this guide will help.
Blendtec and Vitamix have been battling for the market in the blender industry for years now. They’re currently the most sought-after brands in the industry, offering both residential and commercial blenders. Both brands provide blenders with unique benefits. But which brand offers the best blenders in this Blendtec vs. Vitamix battle?
In terms of food processors, they are both veteran manufacturers. Machines from the two companies are kept to high, international standards and rarely disappoint. Their most successful units— the Sous Chef Pro from Breville and Custom 14 from Cuisinart— are still leading the market so far this year.
Vitamix 5200 and Vitamix 5300 are the first generations of Vitamix blender. They’re basic, simple and exceptionally versatile. Both work great with premium stainless steel blades, giving your favorite fruits a smooth consistency in a matter of seconds. With a powerful motor base and variable speed control, they come in handy for many recipes, from blending smoothies to heating soup.
For better maintenance of your magic pot, schedule to deep clean it after every few weeks (say at least once a month) using the below step by step guide. This helps prevent the formation of weird smells, stubborn food residues, and clogging. Follow these 7 simple steps every time you’re cleaning your magic pot.
When it comes to cooking a nutritious meal in a timely manner, you don’t need to look much further than the pressure cooker.The key advantage of this method of cooking is the use of high pressure to limit boiling, allowing it to cook foods at a temperature well above the boiling point, meaning that dishes can be cooked in half the time compared to conventional cooking methods.
Cabbage is one tricky type of vegetables. It does take a lot of time and effort if you don’t know how to shred them. The biological structure of cruciferous vegetables more often than never causes confusion among home cooks, especially novice ones.
Ninja vs. Vitamix are now, by a considerable margin, the most popular brands of blenders in today’s market. To some extent, they are direct competitors in becoming the foremost blender brand. But, in a more detailed comparison, we can see that they have several key differences.
With traditional styles of cooking, time and temperature are equally important. With sous vide cooking, some people say you cannot overcook a steak. Partly, this is true. But, how long to sous vide a steak will define the difference between good and amazing.
If you’re here, you probably already know that the Instant Pot, in all its forms, is a highly versatile kitchen device. Not just a pressure cooker (though that would be enough), it also has settings that allow it to function as a slow cooker, rice cooker, steamer, warmer, sous vide, and much more. However, you…